White Chocolate Mousse
Description: Welcome to Baker Street! Esther Kravice and Mary Somerton founded Baker Street in 1978 armed with four products and an unshakeable belief: that love tastes great! With each mouth-watering bite, the two sisters have established themselves as true innovators in the Canadian dessert industry, putting unique spins on old favourites and creating imaginative flavour combinations. A sensation for Mother's Day is the White Chocolate Mousse. Made with fresh strawberries and blueberries that float in our silky smooth white chocolate mousse, sandwiched between three layers of vanilla cake. Handmade white chocolate shavings complete this dessert.
Price: $14.99 to $19.99